Our vegetables are picked and frozen in season. Latin America’s rich soil produces flavorful products. Our advances technology maintains the texture and taste of the products.
Select from multiple packaging options:
NATURANDINA LOCATIONS
Cr 12 # 79-32
Bogotá
Phone: (571) 317-1707
San Sebastián 2812
Las Condes, Santiago
Phone: (562) 2245-7264
Av. Paseo de la República 291, Lima
Phone: (511) 428-4707
COPYRIGHT © 2023 NATURANDINA S.A.
Whole Spears
Cut and tips
Our asparagus are carefully selected, washed, cut and frozen by IQF system to keep the natural taste and nutrients.
Presentation: Whole Spears (in different sizes) - Cut and tips
Process: Conventional
Ingredients: 100% Asparagus.
Shelf life: Two years
BRC – GLOBAL GAP – 100% TRACEABILITY
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WHOLE
PEALED
Our Fava Beans are picked at the peak of ripeness. Carefully selected, washed, peeled are frozen by IQF system to keep the natural taste and nutrients.
Process: Conventional
Ingredients: 100% Faba Beans
Shelf life: Two years
BRC – GLOBAL GAP – 100% TRACEABILITY
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Our Andes Potato is an exotic ingredient in the preparation of various dishes and you can enjoy it fried or baked as accompany . It is a source of carbohydrates and starch, with a low contribution of fat and calories.
Size: Available in medium (2 ~ 4 cms ) or large (4 ~ 6)
Weight: 20g ~ 25g
Shape: Commonly they are round yellow.
Appearance: Smooth yellow skin with dimpled.
Texture: Smooth and creamy.
Flavor: Offers a mild sweet and buttery flavor.
Ingredients: 100% Potatoes
Shelf life:: Two years
BRC – GLOBAL GAP – 100% TRACEABILITY
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WHOLE
HALVES
SLICES
Our Cherry Tomatoes are picked at the peak of ripeness. Carefully selected, washed, cut, and then frozen by IQF system to keep the natural taste and nutrients.
Ingredients: 100% Cherry-Tomato
Shelf life: Two years
BRC – GLOBAL GAP – 100% TRACEABILITY
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